Dinner

SERVED DAILY FROM 4:00pm

Dine in and experience Marin County’s finest neighborhood grill. RangeCafe, located in San Rafael, offers classic and innovative cuisine to delight everyone’s palette. The best dinner for family outings, first dates, and gatherings with friends, our welcoming ambiance and inspired comfort food make for a dinner to truly savor.

Explore our delicious dinner menu below, featuring items made with local, seasonal, and naturally raised ingredients. Make plans to join us soon.

Seasonal Specials

Soup

Mexican Tortilla 12

With white beans, chicken and avocado

Starter

Fried Brussels Sprouts 8

With cabernet syrup, chopped bacon and Parmesan cheese

Main Plate

Beef Stroganoff 21

With buttered noodles and sherry wine sauce

From the Pizza Oven

Margherita 14.25

With housemade mozzarella, fresh basil, tomato sauce

Pizza Of The Day 14

Ask your server for today's selection

Pepperoni 16.25

With Hobbs pepperoni, mozzarella, tomato sauce

Cheese 13.75

With mozzarella, Parmesan, tomato sauce

Create Your Own (add toppings to a Cheese Pizza)

Veggies and Cheeses | 1.75 each
Fresh basil, black olives, basil pesto, red onions, Grana Padano, green onions, fresh tomatoes, sautéed spinach, sautéed mushrooms, housemade mozzarella

Meats | 2.5 each
Hobbs pepperoni, roasted chicken breast, Prosciutto di Parma, Italian sausage

Daily Specials

Something Special Every Day Of The Week

Monday | 5:00pm – 8:00pm (dine-in only)
Kids Eat FREE (10 and under)
One Kid's Menu item free with one adult entrée purchase

Tuesday | All Day
$4 Draft Beer

Wednesday | All Day
Beef and Brew
Fulton Burger and Draft Beer | $12 (add-ons extra)

Thursday | All Day
Half Off Select Bottles of Wine

Friday | 6:00pm – 8:00pm
Live Music

Friday and Saturday | 11:00am – 9:00pm
Oyster Days
$1.00 Oysters on the Half Shell
$2.00 Oysters Rockefeller and BBQ Oysters

Sunday | 11:00am – 8:00pm
$1 Spicy Chicken Wings

Starters and Shareables

Calamari 12

With tartar sauce

Chico Tacos 12

Handmade tortillas with chicken, romaine, tomatoes, drizzled with ranch

Add a taco 4

Cal Ahi Poke 14.5

With ginger, sesame, avocado, sea-salt wonton crisps

Spicy Chicken Wings 12

With ranch and blue cheese dips

Asian Spring Rolls 3 for 6

Vegetarian, with sweet and spicy dip

Thin-Cut Fries 7

With lemon-garlic aioli

Kettle Chips 7

Lightly salted, with French onion and barbecue dips and lemon-garlic aioli

Deviled Eggs of the day 8

Ask your server for today's selection

Salads

ROASTED BUTTERNUT SQUASH AND BEETS 12

With toasted almonds, basil balsamic dressing

Chinese Chicken 14.5

Grilled chicken breast, napa cabbage, organic romaine hearts, sesame seeds, green onion, cilantro, radish, toasted almonds, crispy wontons, ginger-sesame vinaigrette

Taco 11

Romaine, cheddar jack, black beans, chipotle-buttermilk dressing

Classic Wedge 12.5

Iceberg, Applewood bacon, tomatoes, blue cheese dressing

Tossed Cobb 14

Grilled chicken breast, bacon, avocado, tomato, blue cheese, ranch dressing

Caesar 10.5

Romaine, croutons, Grana Padano

Add to any salad
Grilled chicken 3.5
Flat iron steak 4.5
Grilled salmon 6

Main Plates

BBQ PORK SPARERIBS 22

House-smoked with 2 sides

Impossible Burger 15.5

Grilled plant-based patty, lettuce, tomato, pickles, onion and thin-cut fries or mixed greens

Grilled Pork Tenderloin 21

With apple-apricot chutney and 2 sides

Pan-Seared Chicken Piccata 20

Sautéed thin-cut chicken breast in butter, lemon, white wine, and capers with 2 sides

Grilled Flat Iron Steak 25

With chimichurri sauce and 2 sides

Grilled King Salmon GF 24

With lemon-butter sauce and 2 sides

Sides

Thin-cut fries | mashed potatoes | seasonal vegetables | mixed greens

Rigatoni Bolognese 18

With grass-fed beef, cremini mushrooms, basil

Baja Fish Tacos 14

Flour tortillas with grilled mahi-mahi, nappa cabbage, cilantro, avocado aioli, served with mixed greens

Gluten-free corn tortillas are available

Chicken Avocado Sandwich 13

Toasted bun, grilled chicken breast, Applewood bacon, vine-ripe tomatoes, green leaf lettuce, avocado, lemon aioli, thin-cut fries or mixed greens

Traditional Club Sandwich 13

Roasted turkey breast, sliced ham, Applewood bacon, tomatoes, green leaf lettuce, lemon aioli, with your choice of thin-cut fries or mixed greens

Nathan’s Dog 7.5

With caramelized onion-pepper mustard relish and thin-cut fries or mixed greens

French Dip 14.5

Beef or turkey, Swiss cheese, caramelized onions, creamy horseradish, au jus

Fulton Burger 13

Grilled half-pound Fulton beef, lettuce, tomato, pickles, onion, side of onion-bacon jam, and your choice of thin-cut fries or mixed greens

Add jack, cheddar, Point Reyes Original Blue or American cheese 2
applewood bacon 2.5
fried egg 2.5
avocado 2
crimini mushrooms 2

Desserts

Molten Chocolate Lava Cake 8.5

Add a scoop of vanilla bean gelato 3

Churros 8

Cinnamon-sugar churros with Ghirardelli chocolate and caramel sauces

Vanilla Bean Gelato 3

Add Ghiraradelli chocolate or caramel sauce 1

Affogato GF 4.75

Peet's espresso shot over vanilla bean gelato

Gourmet Coffees and Teas

Latte or Iced Latte 3.5 / 3.75

Cappuccino 3.25 / 3.75

Espresso 2 / 3

Macchiato 2.25 / 3.25

Americano 3 / 3.5

Lavazza Coffee 3

Add espresso shot 1
add caramel or mocha .50

Tazo Hot Tea 2.95

Decaf Green, Green Zen Tea, Chamomile, Chai, Earl Grey

Refreshments

Voss Sparkling Water 3.25

Fresh Squeezed Lemonade or Orange Juice 3.5

Arnold Palmer 3.5

Grapefruit Juice 3.5

Fresh Brewed Mighty Leaf Iced Tea 3.25

Summer Solstice

Hot Chocolate 3.5

Soft Drinks 3.25

Pepsi, Diet Pepsi, Mist Twist, Diet Dr Pepper, Ginger Ale

Milk 2

Apple, Cranberry, or Tomato Juice 3