Seasonal Specials
Salad
Main Plates
Served with a sage brown butter and parmesan cheese
Dessert
Starters
Add a taco 5
Salads
Romaine, croutons, Grana Padano
Romaine, grilled chicken breast, bacon, hard-boiled eggs, avocado, tomato, Point Reyes Original Blue, ranch dressing
Add to any salad
Grilled chicken 7
Grilled salmon 10
Sauteed Shrimp 9
From the Pizza Oven
Veggies and Cheeses | 2.5 each
Black olives, red onions, green onions, fresh tomatoes, sautéed mushrooms, fresh mozzarella
Meats | 3.5 each
Hobbs pepperoni, grilled chicken breast, Italian sausage
Gluten-Free Cauliflower Crust | 5.5
Handhelds
Grilled plant-based patty, lettuce, tomato, pickles, onion and thin-cut fries or mixed greens
Add jack, cheddar, Point Reyes Original Blue or American 2
fried egg 2.5
avocado 2
crimini mushrooms 2
Grilled half-pound Fulton beef, lettuce, tomato, pickles, onion, with side of onion-bacon jam and thin-cut fries or mixed greens
Add jack, cheddar, Point Reyes Original Blue, American or Swiss 2
applewood bacon 3
fried egg 2.5
avocado 2.5
crimini mushrooms 2
Desserts
Add a scoop of vanilla bean gelato 4.5
Cinnamon-sugar churros with Ghirardelli chocolate and caramel sauces
Lavazza espresso shot over vanilla bean gelato
Add Ghiraradelli chocolate or caramel sauce 1
Gourmet Coffees and Teas
Decaf Green, Green Tea Zen, Chamomile, Chai, Earl Grey
Refreshments
Summer Solstice