Easter Brunch

RangeCafe at Peacock Gap is pleased to continue the tradition of Easter Brunch for your family and friends. Chef John has created a beautiful brunch menu with something for everyone, including vegetarian and vegan options. The kids will also enjoy an Easter egg hunt, face painting, and a visit from the Easter Bunny.

Sunday, April 9 | 10:00am - 2:00pm

Brunch Seatings | 10:00am, 12:00pm, 2:00pm

Easter Bunny Visit | 10:00am - 1:00pm

Easter Egg Hunts | 10:00am and 12:00pm

Face Painting | 10:00am - 2:00pm 

Visit Eventbrite to make your reservations

Please call 415-465-3370 with questions

EASTER BRUNCH MENU

Main Dishes
Spiral-Sliced Ham

Seared Salmon

Pancakes
with whipped cream, strawberries and syrup

Eggs Benedict

Scrambled Eggs

Sides
Mashed Potatoes

Macaroni and Cheese

Country Potatoes

Bacon and Sausage

Mixed Vegetables

Salads
Caesar

Quinoa and Kale

Pastries and Desserts
Mini Muffins

Fruit Display
pineapple, watermelon, strawberries, grapes

Mini Desserts
chef’s assortment

One Mimosa per adult  is included. Other beverages are available for purchase