Easter Brunch
RangeCafe at Peacock Gap is pleased to continue the tradition of Easter Brunch for your family and friends. Chef John has created a beautiful brunch menu with something for everyone, including vegetarian and vegan options. The kids will also enjoy an Easter egg hunt, face painting, and a visit from the Easter Bunny.
Sunday, April 9 | 10:00am - 2:00pm
Brunch Seatings | 10:00am, 12:00pm, 2:00pm
Easter Bunny Visit | 10:00am - 1:00pm
Easter Egg Hunts | 10:00am and 12:00pm
Face Painting | 10:00am - 2:00pm
Visit Eventbrite to make your reservations
Please call 415-465-3370 with questions
EASTER BRUNCH MENU
Main Dishes
Spiral-Sliced Ham
Seared Salmon
Pancakes
with whipped cream, strawberries and syrup
Eggs Benedict
Scrambled Eggs
Sides
Mashed Potatoes
Macaroni and Cheese
Country Potatoes
Bacon and Sausage
Mixed Vegetables
Salads
Caesar
Quinoa and Kale
Pastries and Desserts
Mini Muffins
Fruit Display
pineapple, watermelon, strawberries, grapes
Mini Desserts
chef’s assortment
One Mimosa per adult is included. Other beverages are available for purchase